"Shun no Aji Gorosaya" is a popular local seafood restaurant located near Izukyu Shimoda Station. They use plenty of fresh local fish that were just landed that day at Shimoda Port, and serve dishes that make the most of the ingredients' flavor. The restaurant is particularly known for its boiled golden-eyed snapper. The plump boiled flesh is intertwined with a sweet and spicy special sauce, and is loved by many tourists and locals as a dish that goes well with rice.

The restaurant has a lively yet calm atmosphere, making it ideal for families and groups. There are table seats and raised seats, so you can enjoy your meal at your leisure. In addition to boiled golden-eyed snapper, there are various menus such as sashimi platters using a luxurious amount of fresh seafood, seafood bowls, and fried local fish, so you can fully enjoy the taste of the season. Depending on the season, limited menus using seasonal fish are also available.

[Useful concerns]
As it is a popular restaurant, there may be lines, especially at lunchtime, weekends, and holidays. If you want to avoid waiting, we recommend visiting right after opening or during off-peak times. The boiled red snapper is relatively expensive, but it's well worth it. Some items on the menu may sell out, so it's best to come early. If you're unlucky and can't get it at the restaurant, the nearby "Roadside Station Kaikoku Shimoda Minato" offers boiled red snapper and red snapper seafood bowls, so they're an option.